Tuesday, January 10, 2006

Curried Rice

Ingredients (Serves 3)

1 cup brown rice or white rice
2 tablespoons butter
1 teaspoon curry powder
1/2 chopped onion
1/2 cup raisins
2 cups water
3 vegetarian bouillon cubes


Find a large saucepan or frying pan which has a lid, place on a medium heat, add butter, and then add chopped onion.

Cook the onion for a couple of minutes until it starts to brown slightly.

Add curry powder stir with onions for a minute.

Add vegetarian bouillon cubes, raisins, rice, and water.

Put on lid and simmer until water is absorbed.

Did you know ?

Curry Powder is an orange colored blend of spices. What spices are in the blend varies from one curry powder to another and even more so from one region to another. The flavour of curry powder is derived from the oriental 'curry' type of dishes.

Some common ingredients in curry powder are coriander seeds, cumin seeds, cardamom seeds, lemon seeds and fenugreek seeds

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